SUSHI YUJO

OUR STORY

Established in 2022, Sushi Yujo is a modern, unconventional Japanese omakase restaurant located in the dynamic heart of the business district. Yujo in Japanese means friendship, which symbolises the camaraderie of life-long friends who decided to bring together their best experiences of travelling and dining in Japan. Diners have a choice of omakase menus at the 13-seater counter and private rooms, helmed by veteran Singaporean chef Desmond Fong.

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OUR MENU

Sushi Yujo delivers an innovative, value for money omakase experience starting from $68 at lunch and $148 at dinner, with signatures of cooked dishes and aburi sushi from Chef Desmond Fong. As a Singaporean chef, chef Fong looks to challenge the norms and bring innovative twists to the traditional Japanese omakase experience, all of which are researched and tested to impress.

LUNCH OMAKASE MENU

The lunch set menu begins at $48 for a wagyu don, while the lunch omakase comprises Ai ($68), Rikai ($98), Shinrai ($198) and Shinsetsu ($198). Ai means love, Rikai means understanding, Shinrai means trust and Shinsetsu means kind in Japanese.

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DINNER OMAKASE MENU

There are five omakase-only dinner selections. The must-try signature Yujo ($288) - friendship and Shinzoku ($348) - kinship are where chef Fong’s creativity is unleashed in his seasonal Chef’s Signatures. Savour chef Fong’s specialty aburi sushi alongside appetiser, carpaccio, sashimi and other season’s best. Sapoto ($148) - support, Hogo ($198) - protective and Chusei ($198) - loyalty, are also available for those with smaller appetites or who want to focus on sushi.